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FOOD FINDS
by Allison and Margaret
Engel
This wonderful book, disregarding the
unfortunate use of the wrong brand of chili of the front cover, is a must
have for all food lovers . Using an anecdotal style, the
authors offer your pantry what "color" did for TV. From
Alaska to Florida, soup to nuts the hard to find and the unusual are
brought to life. Whether planning a special dinner or a vacation, let Food
Finds be a guide. |